Pecorino with Truffle Loaf

Product Details

Truffle Pecorino by Caseificio Maremma

A very special and glamorous cheese produced with sheep milk and an addition of truffle. On the white thin rind you can see the truffle pieces that you can also find in the well balanced interior. The intensive taste of truffles is magical. This rich, creamy pecorino is one of the finest sheep’s milk cheeses in the flock. Mild and nutty, with a firm, lightly aged texture, pecorino pairs perfectly with big flavors like sweet preserves, salty cured deli meats, and alluringly aromatic truffles. The subtle aromas of Black Truffle are noticeable throughout every bite.